Recipe Creation & Food Photography Workshops
Bath, UK
When: July 8th 2025
Come and join us for an inspiring hands-on workshop where culinary creativity meets visual storytelling!
Fern Green, Food stylist/Cookbook Author and Kirstie Young, food photographer
have teamed up to share over 20 years of their knowledge in this special series of
workshops.
Learn how to develop unique recipes from scratch and master the art of stying and food photography.
What you'll experience:
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Recipe Development: Trips, tricks, and techniques to invent delicious original recipes
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Food Styling: How to plate and present food beautifully for the camera
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Photography Basics: Lighting, composition, and editing to make your food photos pop
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Live demonstration + Personalised coaching
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Take home guides and Fern Green latest cookbook 'LUNCHWELL'
Perfect for: Food enthusiasts, bloggers, small business owners, and anyone who loves creating
and sharing food content.
Where: Vallis Farm, Frome, Somerset
When: July 8th
Time: 10.30pm to 2.30pm
Cost: £115 per person
Quick Lunch Inspo Workshops
Bath, UK
When: Enquire here
Come and join me for a course of simple speedy Lunch workshops, where I show you how to make three tasty lunches in less that 90 minutes.
Fern Green, Food stylist/Cookbook Author has just bought out a new book called LUNCHWELL. She has developed accessible recipes to help you get through your working week. Modern meals, with a healthy tweak along with delicious fresh flavours.
If you are looking to put the oomf back into your midday meal, then come and join in.
What you'll experience:
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Introduction to a store cupboard toolkit
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Tricks and hacks on adding more plants into your working week
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Hands-on how to cook three simple meals very easily
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Live demonstration + Personalised coaching
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Take home guides and Fern Green latest cookbook 'LUNCHWELL'
Where: Bath
When: July / August / September / October / November / December
Cost: £60 per person
PLANT BOOSTING COOKERY WORKSHOPs
Bath, UK
When: Anytime, please enquire
September is always a great time to press the reset button, start making new habits and discover some simple hacks for a better healthier you. Learn how to get the most out of plants from vegetables, fruits, beans and pulses, nuts and seeds, herbs and spices. Fern offers 1 to 1 or group workshops in this fun packed series of healthy plant boosting cookery workshops in BATH.
These affordable workshops will take place throughout September and October. She is available to come to you for a more personal approach and 1 to 1 sessions. Or if you would prefer a group session, get in touch for dates. Fern will help you pack more plants into your diet than you can ever think possible. She will share her knowledge on all things gut health, whilst helping you to improve your cooking skills when it comes to creating healthy meals, whether for yourself or your family too.
Fern has over 20 years experience when it comes to food, has a passion for flavour and is keen on sharing healthy tips and ideas through these plant boosting workshops. Join me for fun-packed hands-on mornings this Autumn, plant packed nibbles and drinks will be available throughout the morning, recipes on everything cooked will be supplied, as well as lots of fantastic flavourful food to take home. All food types welcome, from vegans to meat eaters, these are sessions to help encourage you to eat more healthily by eating more plants.
One to one workshop session - 9.45 am to 12.45pm - £95.00 per person
Group workshop sessions - £65 per person
WORKSHOP - STOCKS, BROTHS and SOUPS
WORKSHOP - SEASONAL VEG, BATCH COOKING and GRAINS
WORKSHOP - SALADS, SPEEDY LUNCHES, NUTS and SEEDS
WORKSHOP - HEALTHY SNACKS, DIPS and FERMENTS
Harvest to PLate weekend workshop
Fireflies & Figs, Abruzzo, Italy
3 Days Retreat - 10th to 12th October 2025
Accommodation - Double room in Olive Mill Villa
October is a beautiful month to visit Abruzzo, not only for the warm temperature and beautiful sunsets over the mountains, but it is a busy time for harvest. This region has many green wide open spaces and the land is rich and fertile producing an abundance of ingredients and a perfect backdrop for a foodie break away.
Fern has created a special retreat to immerse you into harvest time. A time in Italy when sustainability is at the forefront of the mind. Every household is busy picking the last of the vegetables, and packing, storing, pickling them up ready to be used over winter. Fern has a small vegetable garden at fireflies and figs and will demonstrate some of the fantastic rituals of how to make food go a long way. The Italians are great experts at storing their much loved vegetables, and Fern will give you key tips and tricks to help you do the same. She will also introduce you to local experts in their food and wine and take you on a small journey through the valley of Caprafico where olive trees and vines are a plenty.
What to expect
- A relaxing weekend learning simple Italian cookery methods.
- Local pasta cookery lesson for the famous pasta 'Chitarra'
- Feasting on long tables with mountain views
- Harvesting local produce and tasting
- Olive oil and wine tasting
- Valley walk with picnic
SOLD OUT
